{"id":12,"date":"2025-05-26T14:23:14","date_gmt":"2025-05-26T12:23:14","guid":{"rendered":"http:\/\/www.maitresdhotelworldcup2026.com\/?page_id=12"},"modified":"2026-02-20T16:18:05","modified_gmt":"2026-02-20T15:18:05","slug":"coupe-du-monde-des-maitres-dhotel-tokyo-2026","status":"publish","type":"page","link":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/coupe-du-monde-des-maitres-dhotel-tokyo-2026\/","title":{"rendered":"Coupe du Monde des Ma\u00eetres d\u2019H\u00f4tel – Tokyo 2026 \u30e1\u30fc\u30c8\u30eb\u30fb\u30c9\u30c6\u30eb\u30ef\u30fc\u30eb\u30c9\u30ab\u30c3\u30d7 2026 in\u00a0 TOKYO"},"content":{"rendered":"\t\t
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\u00a0MA\u00ceTRE D\u02bbH\u00d4TEL WORLD CUP\u00a0
\u30e1\u30fc\u30c8\u30eb\u30fb\u30c9\u30c6\u30eb\u30ef\u30fc\u30eb\u30c9\u30ab\u30c3\u30d7 2026 in\u00a0 TOKYO<\/strong><\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Apr\u00e8s des ann\u00e9es d’absence, une nouvelle comp\u00e9tition voit le jour.<\/strong><\/p>

En effet, en octobre 2026, Tokyo accueillera la finale mondiale de la Coupe du Monde des Ma\u00eetres d\u2019H\u00f4tel.<\/strong><\/h5>

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Auparavant, une finale nationale se d\u00e9roulera le 1er d\u00e9cembre 2025 au lyc\u00e9e h\u00f4telier de La Rochelle.<\/strong><\/p>

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Durant cette comp\u00e9tition, 12 finalistes montreront tout leur talent et leur savoir-faire autour de 9 ateliers dont le contenu vous sera pr\u00e9sent\u00e9 plus bas.<\/strong><\/p>

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La ou le meilleur sera le repr\u00e9sentant de la France pour la finale \u00e0 Tokyo. Plus de 20 pays sont attendus en octobre 2026.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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L'\u00e9quipe organisatrice au Japon<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Ma\u00eetre Syu Takamori(IMSA) – HQ Management representative of Asia<\/strong><\/p>\n

– First-ever World\u2019s Best Ma\u00eetre d\u2019H\u00f4tel<\/strong><\/p>\n

– Five-time International Award-winning Hospitality & Butler Coach<\/strong><\/p>\n

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Hidemasa Taga<\/strong>
Senior Food and Beverage Manager, Hilton Japan, Korea, and Micronesia
1. Member of the opening team for Roppongi Hills Club and Conrad Tokyo
2. Responsible for all food and beverage services at Tokyo Disney Resort<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Etsuro Kotani<\/strong>
President and CEO, Kotani Kikaku Co., Ltd.
1. Chef Sommelier at Italy’s three-star Marchesi\u00a0
2. Winner of the Italian Wine Award<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Toshikazu Fukuoka\u00a0<\/strong>
1. Service Instructor at Musashino Culinary Institute\u00a0
2. Former Chief Organizer of the Maitre d’Hotel International Competition<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Katsunori Sato (Paris)<\/strong><\/p>\n

Kats Bridge Representative Sommelier Consultant
1.Shangri-La Paris Sommelier
2.Ritz Paris Sommelier
3.Restaurant La Pyramide Sommelier<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Toshinobu Watanabe<\/strong><\/p>\n

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  • Built extensive experience at leading fine-dining French restaurants in Tokyo<\/li>\n
  • Served as General Manager at Ch\u00e2teau Restaurant Jo\u00ebl Robuchon (Ebisu)<\/i><\/li>\n
  • Currently Restaurant Manager at RESTAURANT LA TERRE<\/i>, delivering service grounded in deep hands-on operational expertise<\/li>\n<\/ul>\n

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    Takanobu Ohse<\/strong><\/p>\n

    Spent 25 years at Hotel New Otani, serving as Manager across Food & Beverage, Banquet Operations, and La Tour d\u2019Argent
    Responsible for VIP and state guest hospitality, including protocol-level receptions
    Worked as General Manager and Brand Manager at KEISUKE MATSUSHIMA TOKYO, headquartered in Nice, France
    Led planning and operations for bridal businesses and international events in collaboration with French companies
    Currently Executive General Manager of CITY CLUB OF TOK<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    Yoshiki Yamamoto
    Gained experience at a two-Michelin-star restaurant in Southern France
    Studied restaurant management and contributed to restaurant operations and new openings both in Japan and overseas
    Served as General Manager of a Michelin one-star restaurant
    Held the position of Deputy Manager at a five-star hotel
    Currently Manager at \u201c1 Hotel Tokyo\u201d<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    Satoshi Ishida<\/strong>
    Trained at French restaurants in Tokyo before establishing his own business
    Founded CITABRIA, operating six venues including a three-Michelin-star restaurant, as well as a catering business
    Leads medical support initiatives through food-related projects
    Serves as Vice Chairman of JFDA (Japan Fine Dining Association), contributing to the advancement of Japan\u2019s food and beverage industry<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    2026\u5e74\u3001\u65e5\u672c\u3067\u958b\u50ac\u3055\u308c\u307e\u3059\uff01<\/strong><\/span>
    \u30d2\u30e5\u30fc\u30de\u30f3\u30b5\u30fc\u30d3\u30b9\u306f\u30a2\u30fc\u30c8\u306e\u9818\u57df\u306e\u6700\u9ad8\u5cf0<\/strong><\/span>
    \u300c\u30a2\u30fc\u30c8 \u30c9\u30a5 \u30e9 \u30b5\u30fc\u30d3\u30b9\u300d\u65e5\u672c\u521d\u4e0a\u9678<\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    \u00a0MA\u00ceTRE D\u02bbH\u00d4TEL WORLD CUP\u00a0\u30e1\u30fc\u30c8\u30eb\u30fb\u30c9\u30c6\u30eb\u30ef\u30fc\u30eb\u30c9\u30ab\u30c3\u30d7 2026 in\u00a0 TOKYO Apr\u00e8s des ann\u00e9es d’absence, une nouvelle comp\u00e9tition voit le jour. En effet, en octobre 2026, Tokyo accueillera la finale mondiale de la Coupe du Monde des Ma\u00eetres d\u2019H\u00f4tel. Auparavant, une finale nationale se d\u00e9roulera le 1er d\u00e9cembre 2025 au lyc\u00e9e h\u00f4telier de La Rochelle. Durant cette comp\u00e9tition, 12 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"templates\/template-full-width.php","meta":{"footnotes":""},"class_list":["post-12","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/pages\/12","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":102,"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/pages\/12\/revisions"}],"predecessor-version":[{"id":783,"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/pages\/12\/revisions\/783"}],"wp:attachment":[{"href":"https:\/\/www.maitresdhotelworldcup2026.com\/index.php\/wp-json\/wp\/v2\/media?parent=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}